Introduction to Cranberry Brie Tree
The holiday season is a time for celebration, gathering, and sharing delicious food with loved ones. What better way to impress your guests than with a stunning appetizer that looks as festive as it tastes? Enter the Cranberry Brie Tree—an elegant and mouthwatering dish that combines flaky puff pastry, creamy brie, and tart cranberry sauce, all shaped into a delightful tree that’s perfect for any holiday spread.
This recipe is not only visually appealing but also incredibly easy to make, making it a go-to choice for busy young professionals who love to entertain but may feel pressed for time. With minimal ingredients and straightforward steps, you can create an eye-catching centerpiece that will have everyone reaching for seconds. Plus, the combination of flavors—from the richness of the brie to the sweetness of the cranberry sauce—will surely leave a lasting impression.
Imagine the delight on your guests’ faces as they gather around the table, marveling at your culinary creation. The Cranberry Brie Tree is not just an appetizer; it’s an experience that invites conversation and creates memories. So, whether you’re hosting a holiday party or a casual gathering, this appetizer is sure to elevate your event and satisfy your guests’ taste buds.
In the following sections, we’ll dive into the ingredients, step-by-step instructions, and even some tips to make your Cranberry Brie Tree a resounding success. Get ready to impress and enjoy the festive spirit with this delightful dish!
Key Ingredients for Cranberry Brie Tree
Puff Pastry
A single sheet of puff pastry serves as the flaky, golden base for the Cranberry Brie Tree. When baked, it puffs up beautifully, adding a delightful texture that complements the creamy brie and tart cranberry sauce.
Brie Cheese
This recipe calls for 8 ounces of brie cheese, known for its rich and buttery flavor. Brie melts beautifully, creating a luscious filling that pairs perfectly with the sweetness of the cranberry sauce.
Cranberry Sauce
One cup of cranberry sauce provides a vibrant, tart contrast to the creamy cheese. This sauce not only adds flavor but also gives the dish a pop of color, enhancing its festive appearance.
Egg
A single beaten egg is used as an egg wash, which helps achieve that golden-brown finish on the pastry. This simple ingredient makes a significant difference in the visual appeal of your appetizer.
Fresh Rosemary
One tablespoon of chopped fresh rosemary imparts a fragrant herbal note that elevates the dish. Its earthiness complements the sweetness of the cranberry sauce and the richness of the brie.
Walnuts
Finally, 1/4 cup of chopped walnuts adds a satisfying crunch, providing a contrast in texture and a nutty flavor that rounds out the dish beautifully.
Each of these ingredients plays a vital role in creating a harmonious blend of flavors and textures, making the Cranberry Brie Tree a standout appetizer for any occasion.

Why You’ll Love This Recipe
The Cranberry Brie Tree is not just another appetizer; it’s a showstopper that combines ease of preparation with gourmet flair. If you’re someone who enjoys hosting but often finds yourself short on time, this recipe is your answer. It requires only a handful of ingredients and a mere 45 minutes from start to finish, making it perfect for young professionals who love homemade food but have busy schedules.
Imagine presenting a beautiful, golden-brown pastry filled with creamy brie and tart cranberry sauce to your guests. The combination of flavors is a delightful surprise that sparks conversations and compliments. Plus, the visual appeal of the tree shape adds an element of fun to any gathering, making it a memorable centerpiece.
Not only is this recipe delicious, but it also caters to various dietary preferences as it is vegetarian-friendly. With its rich flavors and satisfying textures, the Cranberry Brie Tree is bound to impress even the most discerning of palates. So, whether you’re celebrating the holidays or just having friends over for drinks, this appetizer will elevate your event and leave everyone wanting more.
Variations of Cranberry Brie Tree
The Cranberry Brie Tree is a versatile dish that can easily be customized to suit different tastes and occasions. Here are a few delightful variations to consider that will keep your guests coming back for more.
Sweet and Savory Twist
For those who enjoy a balance of sweet and savory, try adding thinly sliced pears or figs along with the cranberry sauce. This not only enhances the flavor profile but also adds a beautiful presentation with different colors and textures.
Nutty Alternatives
If you want to switch things up, consider using different nuts. Pecans or almonds can replace walnuts, providing a unique crunch and flavor that pairs wonderfully with the creamy brie and tart cranberries.
Herb Infusion
Experiment with different herbs to elevate the taste. Instead of rosemary, you might try fresh thyme or sage for a different aromatic experience. These herbs can complement the cheese and add a new dimension to your appetizer.
Vegan Version
For a vegan alternative, swap out the brie for a plant-based cheese and use a vegan puff pastry. This way, you can enjoy the same festive shape and flavors while accommodating dietary preferences.
Each of these variations offers a unique spin on the classic Cranberry Brie Tree, making it a dish that can adapt to any gathering or taste preference. Don’t hesitate to get creative and make it your own!

Cooking Tips and Notes
Creating the perfect Cranberry Brie Tree requires a few tips to ensure it turns out beautifully every time. Here are some helpful notes to keep in mind while preparing this festive appetizer.
Prepping the Puff Pastry
To achieve that delightful flaky texture, make sure your puff pastry is chilled but pliable. If it’s too cold, let it sit at room temperature for a few minutes before rolling it out. Additionally, when cutting the pastry into tree shapes, feel free to use a template or cookie cutter to ensure uniformity and an impressive look.
Baking to Perfection
The key to a golden-brown finish is in the egg wash. Brush the pastry thoroughly with the beaten egg to achieve that shiny, inviting glaze. Keep an eye on the oven as baking times can vary; start checking around the 25-minute mark to avoid over-browning.
Serving Suggestions
For a more festive touch, serve your Cranberry Brie Tree with assorted crackers or toasted baguette slices, allowing guests to dip into the delicious filling. You can also add a drizzle of honey over the brie before baking for an extra layer of sweetness, enhancing the flavor profile.
By following these tips, you’ll create a stunning and delicious appetizer that’s sure to impress your guests and make your holiday gatherings even more special.
Serving Suggestions
When it comes to enjoying your Cranberry Brie Tree, the right accompaniments can elevate this dish from delicious to extraordinary. Here are some serving suggestions that will impress your guests and enhance the overall experience.
Perfect Pairings
Consider serving your Cranberry Brie Tree with an array of crackers, toasted baguette slices, or artisanal bread. These options provide a wonderful contrast in texture and allow guests to personalize their bites. The crunchy elements complement the creamy brie perfectly, creating a delightful mouthfeel.
Sweet Enhancements
For those with a sweet tooth, a drizzle of honey over the warm brie just before serving can add an irresistible sweetness that balances the tartness of the cranberry sauce. You might also offer a variety of jams or chutneys on the side, allowing guests to experiment with different flavor combinations.
Beverage Suggestions
To round out the experience, think about pairing your appetizer with the right beverages. A light, crisp white wine or sparkling cider can enhance the flavors beautifully. For non-alcoholic options, consider a refreshing herbal tea or a fruity mocktail to keep the festive spirit alive.
By providing these thoughtful accompaniments, you’ll create a memorable and enjoyable experience for your guests, making your Cranberry Brie Tree the star of the gathering.

Time Breakdown
Preparation
Prepare your ingredients and preheat your oven. This step takes about 15 minutes, allowing you to gather everything you need for a seamless cooking experience.
Cooking/Baking
Bake your Cranberry Brie Tree for 25-30 minutes until it’s golden brown and deliciously fragrant. This cooking time ensures that the pastry is perfectly flaky and the brie is melty.
Total
In just 45 minutes, you can have this impressive appetizer ready to serve. Efficiency tip: while the tree is baking, set the table or prepare your serving area to save time!
Nutritional Facts
When enjoying the Cranberry Brie Tree, it’s helpful to know its nutritional value. Each serving contains approximately 250 calories, 15 grams of fat, and 25 grams of carbohydrates. This appetizer also provides 6 grams of protein and 1 gram of fiber, making it a satisfying choice for gatherings. With its combination of creamy brie and tart cranberry sauce, this dish is not just flavorful but also offers a delightful indulgence for your taste buds while remaining a vegetarian option.
FAQ about Cranberry Brie Tree
What is a Cranberry Brie Tree?
The Cranberry Brie Tree is a festive appetizer made from flaky puff pastry, filled with creamy brie cheese, tart cranberry sauce, and garnished with walnuts and fresh rosemary. Its tree shape makes it a visually appealing centerpiece for holiday gatherings or special occasions.
How do I store leftovers of the Cranberry Brie Tree?
Leftover Cranberry Brie Tree can be stored in an airtight container in the refrigerator for up to three days. To reheat, place it in the oven at 350°F (175°C) until warmed through to maintain its flaky texture.
Can I make the Cranberry Brie Tree ahead of time?
Yes! You can prepare the Cranberry Brie Tree in advance and assemble it. Just cover it tightly and refrigerate until you’re ready to bake. This makes it a convenient option for busy hosts, allowing you to enjoy your gathering without last-minute stress.
What can I serve with the Cranberry Brie Tree?
This appetizer pairs wonderfully with crackers, toasted baguette slices, or a variety of jams and chutneys. Consider serving it alongside a light white wine or sparkling cider to complement its flavors.
Conclusion to Cranberry Brie Tree
The Cranberry Brie Tree is not just an appetizer; it’s a delicious centerpiece that brings warmth and festivity to any gathering. Its combination of flaky puff pastry, creamy brie, and tart cranberry sauce creates a burst of flavors that will leave your guests raving.
Perfect for holidays or casual get-togethers, this recipe is quick to prepare and easy to customize, making it ideal for the time-pressed young professional. With just a few ingredients and simple steps, you can create an impressive dish that looks as good as it tastes.
So, gather your friends and family, and impress them with your culinary skills. Don’t forget to save, share, or comment on your experiences with the Cranberry Brie Tree—your feedback is always welcome!
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Cranberry Brie Tree
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Diet: vegetarian
Description
A festive and delicious appetizer made with flaky puff pastry, creamy brie cheese, and tart cranberry sauce.
Ingredients
- 1 sheet puff pastry
- 8 ounces brie cheese
- 1 cup cranberry sauce
- 1 egg, beaten
- 1 tablespoon fresh rosemary, chopped
- 1/4 cup walnuts, chopped
Instructions
- Preheat oven to 375°F (190°C).
- If using, roll out the puff pastry and cut it into tree shapes.
- Place the brie in the center, top with cranberry sauce, walnuts, and rosemary.
- Fold the edges of the pastry over the brie and press to seal.
- Brush the egg wash over the pastry.
- Bake for 25-30 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Serve with crackers or toasted baguette slices.
- For a sweeter touch, consider adding a drizzle of honey over the brie before baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
