Introduction to Crockpot Chicken and Stuffing
In our fast-paced lives, finding time to prepare a delicious home-cooked meal can often feel like a daunting task. Enter the Crockpot Chicken and Stuffing—an easy, hearty recipe that combines tender chicken with flavorful stuffing, all cooked to perfection in your slow cooker. This dish not only simplifies dinner preparation but also fills your home with a warm, inviting aroma.
Why Choose Crockpot Chicken and Stuffing?
This comforting meal is perfect for young professionals who love homemade food but are often time-pressed. The beauty of this recipe lies in its simplicity—just layer the ingredients in your crockpot, set it, and forget it until dinner time. Plus, with just a few minutes of prep time, you can have a wholesome meal ready to serve at the end of a busy day.
A Flavorful Experience
The combination of chicken breasts, stuffing mix, and cream of chicken soup creates a rich and satisfying dish. The chicken remains juicy and tender, while the stuffing absorbs all the delicious flavors, making every bite a delight. For those looking to elevate this dish, consider adding vegetables like carrots or peas, which not only enhance the flavor but also add nutritional value.
This Crockpot Chicken and Stuffing is not just a meal; it’s an experience that brings comfort and joy to your dining table. Whether you’re feeding a family or hosting friends, this recipe is sure to impress without the stress of complicated cooking methods.
Key Ingredients
Chicken Breasts
4 chicken breasts: The star of this dish, chicken breasts provide a juicy and tender base that soaks up the flavors of the stuffing and soup, making each bite incredibly satisfying.
Stuffing Mix
1 package stuffing mix: This convenient ingredient is key to adding texture and a savory flavor that complements the chicken beautifully, giving a classic comfort food feel to the dish.
Cream of Chicken Soup
1 can cream of chicken soup: This creamy element not only enhances the dish’s richness but also acts as a binding agent, ensuring the stuffing stays moist throughout the cooking process.
Chicken Broth
1 cup chicken broth: Adding depth of flavor, chicken broth is essential for keeping the chicken succulent while also infusing the stuffing with a savory taste.
Garlic Powder
1 teaspoon garlic powder: This ingredient brings a subtle yet essential punch of flavor, enhancing the overall taste of the dish without overpowering it.
Onion Powder
1 teaspoon onion powder: Like garlic powder, onion powder adds an aromatic sweetness that rounds out the flavor profile, making the dish more complex and inviting.
Black Pepper
1/2 teaspoon black pepper: A dash of black pepper adds a mild heat that balances the richness of the cream and complements the savory notes of the stuffing and chicken.

Why You’ll Love This Recipe
This Crockpot Chicken and Stuffing recipe is a game-changer for busy home cooks. With its effortless preparation and comforting flavors, it’s perfect for young professionals who crave homemade meals without the hassle. Just imagine coming home to a delicious, steaming dinner after a long day!
Convenience Meets Flavor
The beauty of this recipe lies in its simplicity. By using a slow cooker, you can set it and forget it, freeing up your time for other tasks. The chicken becomes incredibly tender, while the stuffing absorbs all the savory goodness of the cream of chicken soup and broth, creating a hearty meal that never disappoints.
A Family Favorite
Not only is this dish easy to prepare, but it also appeals to all ages. Whether you’re serving it at a family dinner or a cozy get-together with friends, it’s sure to be a hit. Plus, with the option to add vegetables like carrots or peas, you can customize it to your liking, making it a versatile dish that everyone will love.
In summary, the comforting flavors and effortless preparation of Crockpot Chicken and Stuffing make it a must-try for anyone looking to enjoy a satisfying meal with minimal effort. Why not give it a go and savor the deliciousness?
Variations
Crockpot Chicken and Stuffing is a versatile dish that easily adapts to your taste preferences and dietary needs. With just a few tweaks, you can create variations that keep this recipe exciting and fresh.
Add Vegetables
One of the simplest ways to enhance this dish is by adding vegetables. Consider including carrots, peas, or even green beans to introduce additional flavors and textures. Not only do they add color to the dish, but they also boost its nutritional value.
Flavor Twists
For those looking to switch things up, try incorporating different seasonings or herbs. A sprinkle of thyme or rosemary can elevate the dish, giving it a gourmet twist. Alternatively, you can use flavored broth, such as garlic or herb-infused, to complement the overall taste.
Alternative Proteins
If you’re in the mood for something different, consider substituting the chicken with turkey or even a plant-based protein for a vegetarian version. This way, you can enjoy the comforting essence of the dish while accommodating various dietary preferences.
By exploring these variations, you can transform the classic Crockpot Chicken and Stuffing into a new and delightful meal every time. Whether you stick to the original or experiment with these ideas, you’ll surely enjoy a delicious dinner that suits your taste!

Cooking Tips and Notes
Cooking Crockpot Chicken and Stuffing is straightforward, but a few tips can make your dish even better. By following these guidelines, you can ensure your meal is both delicious and hassle-free.
Timing is Everything
One of the most important aspects of slow cooking is timing. For best results, cook your dish on low for 6-8 hours. This allows the chicken to become tender and allows the flavors to meld beautifully. If you’re in a rush, cooking on high for 3-4 hours will still yield great results, but the texture might be slightly different.
Keep It Moist
To ensure your chicken stays moist, avoid lifting the lid during cooking. Each time you open the lid, you release heat and extend the cooking time. If you find the mixture is too dry, you can always add a little more chicken broth halfway through cooking to maintain that perfect moisture level.
Enhance the Flavor
Don’t hesitate to get creative with your spices! While the recipe includes garlic and onion powder, consider adding herbs like thyme or parsley for an aromatic boost. Additionally, if you want a touch of acidity, a squeeze of lemon juice before serving can brighten the flavors.
Following these cooking tips will not only make your Crockpot Chicken and Stuffing more delicious, but they’ll also streamline your cooking process. Enjoy the comforting flavors and the ease of this wonderful dish!
Serving Suggestions
Crockpot Chicken and Stuffing is a comforting dish that can be paired with various sides to create a well-rounded meal. Here are some delicious serving suggestions to elevate your dining experience.
Pair with Vegetables
To balance the richness of the chicken and stuffing, consider serving it alongside steamed or roasted vegetables. Broccoli, green beans, or a mixed vegetable medley add color and nutrition, making your plate visually appealing and wholesome.
Add a Fresh Salad
A crisp salad is a great accompaniment to this hearty meal. A simple green salad with a light vinaigrette can provide a refreshing contrast to the warm, savory flavors of the crockpot dish. You might also try a Caesar salad for a bit of creaminess.
Consider Bread or Rolls
For those who love a little extra carb action, serve the chicken and stuffing with warm dinner rolls or crusty bread. This not only complements the dish but also allows you to savor every bite, soaking up any leftover sauce.
These serving suggestions enhance your meal while keeping it simple and satisfying. Whether you’re hosting a family dinner or just enjoying a cozy night in, these pairings will elevate your Crockpot Chicken and Stuffing experience!

Time Breakdown
When it comes to preparing Crockpot Chicken and Stuffing, understanding the time involved is key to planning your meal effectively. Here’s a quick overview to help you manage your cooking schedule.
Preparation
Preparation for this delicious dish takes just 15 minutes. Simply gather your ingredients, layer the chicken in the crockpot, and mix the stuffing ingredients together.
Cooking
For cooking, you have two options: cook on low for 6-8 hours for tender chicken that falls apart or on high for 3-4 hours if you’re short on time. Both methods yield a tasty outcome.
Total Time
In total, you’re looking at about 6-8 hours and 15 minutes from start to finish, depending on your cooking method. This makes it a perfect choice for busy days when you want a home-cooked meal ready by dinner time.
By following this time breakdown, you can easily fit this recipe into a hectic schedule while enjoying a comforting meal.
Nutritional Facts
Understanding the nutritional content of your meals is essential, especially for those who are health-conscious. Each serving of Crockpot Chicken and Stuffing contains about 400 calories, making it a satisfying yet balanced option for dinner.
In terms of macronutrients, you’ll find 30g of protein, which helps with muscle repair and satiety, along with 12g of fat (3g saturated and 7g unsaturated) that contributes to flavor and texture.
This dish also has 45g of carbohydrates, including 2g of fiber, which is beneficial for digestion. With only 2g of sugar and 850mg of sodium, it’s a great option for those watching their sodium intake, especially when paired with fresh vegetables. Enjoy this comforting meal while maintaining a mindful approach to nutrition!
FAQ based on “People Also Ask” section
What can I add to Crockpot Chicken and Stuffing for extra flavor?
You can enhance your Crockpot Chicken and Stuffing by adding vegetables like carrots or peas. These additions not only boost flavor but also increase the nutritional value of the dish, making it even more satisfying.
Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken breasts in your Crockpot Chicken and Stuffing. However, ensure that they are cooked on low for the full 8 hours to guarantee they reach a safe internal temperature and remain tender.
How do I store leftover Crockpot Chicken and Stuffing?
Leftovers can be stored in an airtight container for up to 3 days in the refrigerator. To reheat, simply microwave or warm on the stovetop until heated through.
Is this recipe gluten-free?
The recipe can be made gluten-free by using gluten-free stuffing mix and ensuring that the cream of chicken soup and chicken broth are also gluten-free. Always check labels to be sure.
Conclusion
Crockpot Chicken and Stuffing is more than just a meal; it’s a comforting dish that brings family and friends together. With its ease of preparation and the delicious flavors that develop during slow cooking, it’s perfect for busy individuals and families alike.
This recipe not only saves time but also delivers a hearty dinner that everyone will enjoy. Whether you’re serving it for a weeknight dinner or a special occasion, it’s sure to become a favorite in your household. Don’t forget to explore variations and serving suggestions to keep this dish exciting!
Try this easy recipe today, and enjoy the satisfaction of a homemade meal with minimal effort. Cook, save, share, and let us know your thoughts!
Print
Crockpot Chicken and Stuffing
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
A delicious and easy recipe for crockpot chicken with stuffing.
Ingredients
- 4 chicken breasts
- 1 package stuffing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- In a bowl, mix the stuffing mix, cream of chicken soup, chicken broth, garlic powder, onion powder, and black pepper.
- Spread the stuffing mixture over the chicken in the crockpot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve warm.
Notes
- Can add vegetables like carrots or peas for extra flavor.
- Leftovers can be stored in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
